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Baking sweetener calories and nutrition facts

100 grams of baking sweetener contains 398 calories, with 0 g of protein, 99.5 g of carbohydrate and 0 g of fat. It provides 47.1 g of sugar per 100 g. Most of its calories come from carbohydrate.

398
calories per 100 g
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Where the calories come from

Protein 0% Carbs 100% Fat 0%

How baking sweetener compares

Per 100 g, against the closest sweets in this database.

FoodCaloriesProteinCarbsFat
Baking sweetener398 kcal0 g99.5 g0 g
Turbinado sugar399 kcal0 g99.8 g0 g
Gumdrop396 kcal0 g98.9 g0 g
Low calorie hard candy394 kcal0 g98.6 g0 g
Hard candy394 kcal0 g98 g0.2 g

Nutrition facts for baking sweetener

NutrientPer 100 g
Calories398 kcal
Protein0 g
Carbohydrate99.5 g
Fat0 g
Fiber0 g
Sugar47.1 g
Salt0 g

Print an EU-style nutrition label for baking sweetener — per 100 g and per portion.

Vitamins and minerals in baking sweetener

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.01 mg 1%
Calcium 1 mg <1%
Iron 0.06 mg <1%
Potassium 2 mg <1%
Zinc 0.01 mg <1%
Magnesium 0 mg
Phosphorus 0 mg
Manganese 0 mg

See the richest foods per nutrient in the nutrient toplists.

Calories in common baking sweetener servings

How many calories in a portion of baking sweetener — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tbsp (15 g) 59.7 kcal 0 g 14.9 g 0 g
100 g (100 g) 398 kcal 0 g 100 g 0 g
1 cup (202 g) 804 kcal 0 g 201 g 0 g

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Frequently asked questions

How many calories are in baking sweetener?

Baking sweetener has 398 calories per 100 grams.

How much protein is in baking sweetener?

Baking sweetener contains 0 g of protein per 100 g.

How much sugar is in baking sweetener?

Baking sweetener contains 47.1 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these baking sweetener calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #170673 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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