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Chicken noodle soup calories and nutrition facts

100 grams of chicken noodle soup contains 62 calories, with 4.8 g of protein, 7.2 g of carbohydrate and 1.4 g of fat. It provides 0.5 g of fiber per 100 g. Most of its calories come from carbohydrate.

62
calories per 100 g
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Where the calories come from

Protein 32% Carbs 48% Fat 20%

How chicken noodle soup compares

Per 100 g, against the closest soups in this database.

FoodCaloriesProteinCarbsFat
Chicken noodle soup62 kcal4.8 g7.2 g1.4 g
Vegetable beef soup, canned63 kcal4.5 g8.1 g1.5 g
Manhattan clam chowder62 kcal4.5 g8.5 g1.5 g
Chicken rice soup58 kcal4.5 g7 g1.2 g
Beef and mushroom soup, canned, condensed61 kcal4.6 g5.2 g2.4 g

Nutrition facts for chicken noodle soup

NutrientPer 100 g
Calories62 kcal
Protein4.8 g
Carbohydrate7.2 g
Fat1.4 g
Fiber0.5 g

Print an EU-style nutrition label for chicken noodle soup — per 100 g and per portion.

Calories in common chicken noodle soup servings

How many calories in a portion of chicken noodle soup — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 62 kcal 5 g 7 g 1 g

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Frequently asked questions

How many calories are in chicken noodle soup?

Chicken noodle soup has 62 calories per 100 grams.

How much protein is in chicken noodle soup?

Chicken noodle soup contains 4.8 g of protein per 100 g.

Is chicken noodle soup low in carbs?

Yes by the numbers: Chicken noodle soup has 7.2 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Are these chicken noodle soup calories exact?

No. These are per-100-gram reference values from the older curated row with unverified provenance. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source status: curated_unverified. The original provenance and value-reuse rights were not retained, so no license is asserted for this row's nutrition values. Unknown sugar is shown as unavailable, not measured zero. Reference values per 100 g edible portion.

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