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TempoLifeFeaturesIngredient converter: cups, dl and spoons to grams › sliced-mushrooms

Mushrooms, sliced in grams

One cup of mushrooms, sliced weighs 70 g, one decilitre 30 g, one tablespoon 4.4 g and one teaspoon 1.5 g. Reverse conversions for 100 g, 250 g and 500 g, plus a recipe scaler.

70 g1 cup
30 g1 dl
4.4 g1 tbsp
1.5 g1 tsp

Volume to grams

MeasureGrams
1 US cup70 g
1 dl (100 ml)30 g
1 tablespoon4.4 g
1 teaspoon1.5 g
½ cup35 g
1/3 cup23 g
¼ cup18 g

Grams to volume

WeightCupsdlTablespoonsTeaspoons
100 g1.43 cups3.38 dl22.9 tbsp69 tsp
250 g3.57 cups8.45 dl57.1 tbsp171 tsp
500 g7.14 cups16.90 dl114.3 tbsp343 tsp
1000 g14.29 cups33.80 dl228.6 tbsp686 tsp

Convert any amount

About this figure

This weight comes from the USDA household measure. It assumes a level measure filled by the scoop-and-sweep method at room temperature. A heaped spoon, a packed cup or a humid kitchen changes the real weight — the difference is why every serious baking book asks for a scale.

Source: King Arthur Baking — ingredient weight chart · USDA FoodData Central — household measures · checked 2026-09-03

Frequently asked questions

How many grams is 1 dl of mushrooms, sliced?

30 g per decilitre (70 g per US cup × 100 ÷ 236.588).

How many grams is 1 cup of mushrooms, sliced?

70 g per level US cup, from the USDA household measure.

How many grams is a tablespoon of mushrooms, sliced?

About 4.4 g — one sixteenth of the cup weight. Level spoon, not heaped.

Is the mushrooms, sliced weight exact?

No — it is a published reference for level measures at room temperature. How you fill the measure and the ingredient's moisture change the real weight.

Water

237 g per cup · 100 g per dl

Milk (whole)

244 g per cup · 103 g per dl

Heavy cream

238 g per cup · 101 g per dl

Yogurt (plain)

245 g per cup · 104 g per dl

Sour cream

230 g per cup · 97 g per dl

Buttermilk

245 g per cup · 104 g per dl

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