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Toasted Mushroom, Pesto & Swiss Turkish Melt

Toasted Mushroom, Pesto & Swiss Turkish Melt at Muffin Break (Australia) has 598 kcal per stated portion, with 23.4 g protein and 30.1 g fat.

598kcal
203 gportion
23.4 gprotein
Per 100 g is computed from the published portion weight.
Per portionPer 100 g
Energy598 kcal295
Protein23.4 g11.5
Carbohydrate57.9 g28.5
of which sugars2.2 g1.1
Fat30.1 g14.8
of which saturates13.7 g6.7
Fibrenot published
Salt1.97 g0.97

What that costs in movement

At 75 kg, this item is roughly 106 minutes of brisk walking or 55 minutes of easy running. That is an energy comparison and nothing more: eating less and moving more are not interchangeable, and neither figure accounts for what your body would have burned anyway.

Against a 2 000 kcal day it is about 30% of the day's energy.

The salt in it is about 33% of the 6 g adult daily reference intake.

These are the chain's own published averages for its market. What lands on your tray varies with the branch, the build and the day.

Source: Muffin Break (Australia) published nutrition · checked 2026-09-22

Similar items on this menu

Pineapple Coconut Muffin

598 kcal per portion

Mango Coconut Muffin

599 kcal per portion

Caramel Milkshake (Large)

597 kcal per portion

Chicken, Mayo & Avocado Turkish

595 kcal per portion

Banana Milkshake (Large)

592 kcal per portion

Chocolate Milkshake (Large)

592 kcal per portion

All Muffin Break (Australia) items · All chains · Estimate any menu

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