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Purslane, cooked calories and nutrition facts

100 grams of purslane, cooked contains 18 calories, with 1.5 g of protein, 3.6 g of carbohydrate and 0.2 g of fat. Most of its calories come from carbohydrate.

18
calories per 100 g
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Where the calories come from

Protein 27% Carbs 65% Fat 8%

How purslane, cooked compares

Per 100 g, against the closest vegetables in this database.

FoodCaloriesProteinCarbsFat
Purslane, cooked18 kcal1.5 g3.6 g0.2 g
Scallop squash18 kcal1.2 g3.8 g0.2 g
Endive17 kcal1.3 g3.4 g0.2 g
Swiss chard19 kcal1.8 g3.7 g0.2 g
Frozen zucchini17 kcal1.2 g3.6 g0.1 g

Nutrition facts for purslane, cooked

NutrientPer 100 g
Calories18 kcal
Protein1.5 g
Carbohydrate3.6 g
Fat0.2 g
Fiber0 g
Salt0.1 g

Print an EU-style nutrition label for purslane, cooked — per 100 g and per portion.

Vitamins and minerals in purslane, cooked

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Magnesium 67 mg 16%
Manganese 0.31 mg 13%
Copper 0.11 mg 12%
Vitamin C 10.5 mg 12%
Potassium 488 mg 10%
Vitamin A 93 µg 10%
Riboflavin (B2) 0.09 mg 7%
Calcium 78 mg 6%

See the richest foods per nutrient in the nutrient toplists.

Calories in common purslane, cooked servings

How many calories in a portion of purslane, cooked — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 18 kcal 2 g 4 g 0 g
1 cup (115 g) 21 kcal 2 g 4 g 0 g
1 squash (431 g) 78 kcal 6 g 16 g 1 g

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Frequently asked questions

How many calories are in purslane, cooked?

Purslane, cooked has 18 calories per 100 grams.

How much protein is in purslane, cooked?

Purslane, cooked contains 1.5 g of protein per 100 g.

Is purslane, cooked low in carbs?

Yes by the numbers: Purslane, cooked has 3.6 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Is purslane, cooked low in calories?

Compared with other vegetables it is: 18 kcal per 100 g versus a category median of 32 kcal.

Are these purslane, cooked calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #169275 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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