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Lorraine Gourmet Tartlet

Lorraine Gourmet Tartlet at Muffin Break (New Zealand) has 316 kcal per stated portion, with 18.1 g protein and 23.2 g fat.

316kcal
152 gportion
18.1 gprotein
Per 100 g is computed from the published portion weight.
Per portionPer 100 g
Energy316 kcal208
Protein18.1 g11.9
Carbohydrate8.9 g5.9
of which sugars3.4 g2.2
Fat23.2 g15.3
of which saturates13.4 g8.8
Fibrenot published
Salt1.60 g1.05

What that costs in movement

At 75 kg, this item is roughly 56 minutes of brisk walking or 29 minutes of easy running. That is an energy comparison and nothing more: eating less and moving more are not interchangeable, and neither figure accounts for what your body would have burned anyway.

Against a 2 000 kcal day it is about 16% of the day's energy.

The salt in it is about 27% of the 6 g adult daily reference intake.

These are the chain's own published averages for its market. What lands on your tray varies with the branch, the build and the day.

Source: Muffin Break (New Zealand) published nutrition · checked 2026-09-22

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Lemon Cream Cheese Muffin (GF)

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Bacon Mushroom & Mustard Gourmet Tartlet

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Caramel Meringue

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Mixed Berry Muffin (GF)

305 kcal per portion

All Muffin Break (New Zealand) items · All chains · Estimate any menu

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