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Maple sugar calories and nutrition facts

100 grams of maple sugar contains 354 calories, with 0.1 g of protein, 90.9 g of carbohydrate and 0.2 g of fat. It provides 84.9 g of sugar per 100 g. Most of its calories come from carbohydrate.

354
calories per 100 g
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Where the calories come from

Protein 0% Carbs 99% Fat 1%

How maple sugar compares

Per 100 g, against the closest sweets in this database.

FoodCaloriesProteinCarbsFat
Maple sugar354 kcal0.1 g90.9 g0.2 g
Low calorie gum drop354 kcal0 g88.1 g0.2 g
Caramel custard flan mix348 kcal0 g91.6 g0 g
Fruit snack candy352 kcal0.1 g88 g0 g
Lemon pudding mix363 kcal0.1 g91.8 g0.5 g

Nutrition facts for maple sugar

NutrientPer 100 g
Calories354 kcal
Protein0.1 g
Carbohydrate90.9 g
Fat0.2 g
Fiber0 g
Sugar84.9 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for maple sugar — per 100 g and per portion.

Vitamins and minerals in maple sugar

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Manganese 4.4 mg 192%
Zinc 6.1 mg 55%
Copper 0.1 mg 11%
Iron 1.6 mg 9%
Calcium 90 mg 7%
Potassium 274 mg 6%
Magnesium 19 mg 5%
Selenium 0.8 µg 1%

See the richest foods per nutrient in the nutrient toplists.

Calories in common maple sugar servings

How many calories in a portion of maple sugar — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tsp (3 g) 10.6 kcal 0 g 2.7 g 0 g
1 piece (28 g) 99.1 kcal 0 g 25.5 g 0.1 g
100 g (100 g) 354 kcal 0 g 91 g 0 g

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Frequently asked questions

How many calories are in maple sugar?

Maple sugar has 354 calories per 100 grams.

How much protein is in maple sugar?

Maple sugar contains 0.1 g of protein per 100 g.

How much sugar is in maple sugar?

Maple sugar contains 84.9 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these maple sugar calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #169658 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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