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TempoLifeCalorie databaseMeat & poultry › Pork fat

Pork fat calories and nutrition facts

100 grams of pork fat contains 579 calories, with 5.7 g of protein, 0.1 g of carbohydrate and 61.4 g of fat. Most of its calories come from fat.

579
calories per 100 g
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Where the calories come from

Protein 4% Carbs 0% Fat 96%

How pork fat compares

Per 100 g, against the closest meat & poultry in this database.

FoodCaloriesProteinCarbsFat
Pork fat579 kcal5.7 g0.1 g61.4 g
Pork fat, roasted591 kcal7.6 g0 g61.9 g
Lamb fat, cooked596 kcal8.5 g0 g62.4 g
Beef intermuscular fat, raw602 kcal7 g0 g63.8 g
Grass-fed beef seam fat562 kcal9.6 g1.1 g57.7 g

Nutrition facts for pork fat

NutrientPer 100 g
Calories579 kcal
Protein5.7 g
Carbohydrate0.1 g
Fat61.4 g
Fiber0 g
Sugar0 g
Saturated fat22.5 g
Salt1.3 g

Print an EU-style nutrition label for pork fat — per 100 g and per portion.

Vitamins and minerals in pork fat

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Thiamin (B1) 0.24 mg 20%
Vitamin B12 0.33 µg 14%
Niacin (B3) 1.8 mg 11%
Selenium 4.7 µg 9%
Phosphorus 98 mg 8%
Zinc 0.8 mg 7%
Riboflavin (B2) 0.07 mg 5%
Copper 0.04 mg 4%

See the richest foods per nutrient in the nutrient toplists.

Calories in common pork fat servings

How many calories in a portion of pork fat — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 162.1 kcal 1.6 g 0 g 17.2 g
3 oz (85 g) 492 kcal 5 g 0 g 52 g
100 g (100 g) 579 kcal 6 g 0 g 61 g

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Frequently asked questions

How many calories are in pork fat?

Pork fat has 579 calories per 100 grams.

How much protein is in pork fat?

Pork fat contains 5.7 g of protein per 100 g.

Is pork fat low in carbs?

Yes by the numbers: Pork fat has 0.1 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Are these pork fat calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #167877 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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