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Rose-apple calories and nutrition facts

100 grams of rose-apple contains 25 calories, with 0.6 g of protein, 5.7 g of carbohydrate and 0.3 g of fat. Most of its calories come from carbohydrate.

25
calories per 100 g
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Where the calories come from

Protein 9% Carbs 82% Fat 9%

How rose-apple compares

Per 100 g, against the closest fruit in this database.

FoodCaloriesProteinCarbsFat
Rose-apple25 kcal0.6 g5.7 g0.3 g
Naranjilla pulp, frozen25 kcal0.4 g5.9 g0.2 g
Concord lemon juice24 kcal0.4 g5.4 g0.1 g
Canned peach in water24 kcal0.4 g6.1 g0.1 g
Acerola juice, raw23 kcal0.4 g4.8 g0.3 g

Nutrition facts for rose-apple

NutrientPer 100 g
Calories25 kcal
Protein0.6 g
Carbohydrate5.7 g
Fat0.3 g
Fiber0 g
Salt0 g

Print an EU-style nutrition label for rose-apple — per 100 g and per portion.

Vitamins and minerals in rose-apple

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin C 22.3 mg 25%
Niacin (B3) 0.8 mg 5%
Potassium 123 mg 3%
Calcium 29 mg 2%
Copper 0.02 mg 2%
Thiamin (B1) 0.02 mg 2%
Riboflavin (B2) 0.03 mg 2%
Vitamin A 17 µg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common rose-apple servings

How many calories in a portion of rose-apple — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 25 kcal 1 g 6 g 0 g

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Frequently asked questions

How many calories are in rose-apple?

Rose-apple has 25 calories per 100 grams.

How much protein is in rose-apple?

Rose-apple contains 0.6 g of protein per 100 g.

Is rose-apple low in carbs?

Yes by the numbers: Rose-apple has 5.7 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Is rose-apple low in calories?

Compared with other fruit it is: 25 kcal per 100 g versus a category median of 60 kcal.

Are these rose-apple calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168171 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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