TempoLife › Calorie database › Soups › Vegetable beef soup, ready-to-serve
Vegetable beef soup, ready-to-serve calories and nutrition facts
100 grams of vegetable beef soup, ready-to-serve contains 44 calories, with 6.2 g of protein, 3.3 g of carbohydrate and 0.7 g of fat. It provides 1.5 g of fiber per 100 g. Most of its calories come from protein.
Where the calories come from
Protein 56% Carbs 30% Fat 14%
How vegetable beef soup, ready-to-serve compares
Per 100 g, against the closest soups in this database.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable beef soup, ready-to-serve | 44 kcal | 6.2 g | 3.3 g | 0.7 g |
| Healthy Choice chicken noodle soup | 41 kcal | 3.7 g | 5.2 g | 0.6 g |
| Beef soup | 55 kcal | 5.5 g | 3.2 g | 2 g |
| Chicken noodle soup, reduced sodium | 41 kcal | 3.3 g | 3.8 g | 1.3 g |
| Chunky chicken rice soup | 53 kcal | 5.1 g | 5.4 g | 1.3 g |
Nutrition facts for vegetable beef soup, ready-to-serve
| Nutrient | Per 100 g |
|---|---|
| Calories | 44 kcal |
| Protein | 6.2 g |
| Carbohydrate | 3.3 g |
| Fat | 0.7 g |
| Fiber | 1.5 g |
| Saturated fat | 0.2 g |
| Salt | 0.9 g |
Print an EU-style nutrition label for vegetable beef soup, ready-to-serve — per 100 g and per portion.
Vitamins and minerals in vegetable beef soup, ready-to-serve
Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.
| Nutrient | Per 100 g | %DV |
|---|---|---|
| Vitamin A | 33 µg | 4% |
See the richest foods per nutrient in the nutrient toplists.
Calories in common vegetable beef soup, ready-to-serve servings
How many calories in a portion of vegetable beef soup, ready-to-serve — reference serving estimates with the gram weight shown.
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g (100 g) | 44 kcal | 6 g | 3 g | 1 g |
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Frequently asked questions
How many calories are in vegetable beef soup, ready-to-serve?
Vegetable beef soup, ready-to-serve has 44 calories per 100 grams.
How much protein is in vegetable beef soup, ready-to-serve?
Vegetable beef soup, ready-to-serve contains 6.2 g of protein per 100 g.
Is vegetable beef soup, ready-to-serve low in carbs?
Yes by the numbers: Vegetable beef soup, ready-to-serve has 3.3 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.
Are these vegetable beef soup, ready-to-serve calories exact?
No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.
Related foods
Source: USDA FoodData Central SR Legacy #171189 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.
