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Bacon & Egg Pie

Bacon & Egg Pie at Muffin Break (New Zealand) has 485 kcal per stated portion, with 30.4 g protein and 31.8 g fat.

485kcal
247 gportion
30.4 gprotein
Per 100 g is computed from the published portion weight.
Per portionPer 100 g
Energy485 kcal196
Protein30.4 g12.3
Carbohydrate19.6 g7.9
of which sugars1.9 g0.8
Fat31.8 g12.9
of which saturates14.7 g6.0
Fibrenot published
Salt2.83 g1.15

What that costs in movement

At 75 kg, this item is roughly 86 minutes of brisk walking or 45 minutes of easy running. That is an energy comparison and nothing more: eating less and moving more are not interchangeable, and neither figure accounts for what your body would have burned anyway.

Against a 2 000 kcal day it is about 24% of the day's energy.

The salt in it is about 47% of the 6 g adult daily reference intake.

These are the chain's own published averages for its market. What lands on your tray varies with the branch, the build and the day.

Source: Muffin Break (New Zealand) published nutrition · checked 2026-09-22

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483 kcal per portion

White Chocolate Latte – Large

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Strawberry Cream Cheese Muffin (GF)

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Raspberry Cream Cheese Muffin (GF)

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All Muffin Break (New Zealand) items · All chains · Estimate any menu

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