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Arepa calories and nutrition facts

100 grams of arepa contains 219 calories, with 5.5 g of protein, 37.1 g of carbohydrate and 5.4 g of fat. It provides 2.6 g of fiber and 0.9 g of sugar per 100 g. Most of its calories come from carbohydrate.

219
calories per 100 g
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Where the calories come from

Protein 10% Carbs 68% Fat 22%

How arepa compares

Per 100 g, against the closest prepared foods in this database.

FoodCaloriesProteinCarbsFat
Arepa219 kcal5.5 g37.1 g5.4 g
McDonald's hotcakes228 kcal6 g38.3 g5.8 g
Bean and cheese burrito, frozen221 kcal7.1 g34 g6.3 g
Vegetable egg roll, prepared214 kcal6 g31.8 g7 g
Bean burrito206 kcal6.5 g32.9 g6.2 g

Nutrition facts for arepa

NutrientPer 100 g
Calories219 kcal
Protein5.5 g
Carbohydrate37.1 g
Fat5.4 g
Fiber2.6 g
Sugar0.9 g
Saturated fat2.9 g
Salt0.7 g

Print an EU-style nutrition label for arepa — per 100 g and per portion.

Vitamins and minerals in arepa

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Selenium 6.1 µg 11%
Phosphorus 117 mg 9%
Calcium 89 mg 7%
Zinc 0.8 mg 7%
Vitamin A 61 µg 7%
Iron 1 mg 6%
Magnesium 27 mg 6%
Thiamin (B1) 0.07 mg 6%

See the richest foods per nutrient in the nutrient toplists.

Calories in common arepa servings

How many calories in a portion of arepa — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 piece (98 g) 215 kcal 5 g 36 g 5 g
100 g (100 g) 219 kcal 6 g 37 g 5 g

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Frequently asked questions

How many calories are in arepa?

Arepa has 219 calories per 100 grams.

How much protein is in arepa?

Arepa contains 5.5 g of protein per 100 g.

How much sugar is in arepa?

Arepa contains 0.9 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these arepa calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168070 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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