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Italian ice calories and nutrition facts

100 grams of italian ice contains 53 calories, with 0 g of protein, 13.5 g of carbohydrate and 0 g of fat. Most of its calories come from carbohydrate.

53
calories per 100 g
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Where the calories come from

Protein 0% Carbs 100% Fat 0%

How italian ice compares

Per 100 g, against the closest sweets in this database.

FoodCaloriesProteinCarbsFat
Italian ice53 kcal0 g13.5 g0 g
Low calorie cherry pie filling53 kcal0.8 g12 g0.2 g
Sugar-free syrup51 kcal0.8 g12 g0 g
Gelatin dessert60 kcal1.2 g14.2 g0 g
Sugar-free creamsicle ice pop49 kcal1.4 g12 g2.3 g

Nutrition facts for italian ice

NutrientPer 100 g
Calories53 kcal
Protein0 g
Carbohydrate13.5 g
Fat0 g
Fiber0 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for italian ice — per 100 g and per portion.

Vitamins and minerals in italian ice

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Niacin (B3) 0.72 mg 5%
Iron 0.09 mg 1%
Copper 0.01 mg 1%
Manganese 0.02 mg 1%
Vitamin C 0.5 mg 1%
Thiamin (B1) 0.01 mg 1%
Riboflavin (B2) 0.01 mg 1%
Calcium 1 mg <1%

See the richest foods per nutrient in the nutrient toplists.

Calories in common italian ice servings

How many calories in a portion of italian ice — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 fl oz (29 g) 15.4 kcal 0 g 3.9 g 0 g
100 g (100 g) 53 kcal 0 g 14 g 0 g
½ cup (116 g) 61 kcal 0 g 16 g 0 g

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Frequently asked questions

How many calories are in italian ice?

Italian ice has 53 calories per 100 grams.

How much protein is in italian ice?

Italian ice contains 0 g of protein per 100 g.

Is italian ice low in calories?

Compared with other sweets it is: 53 kcal per 100 g versus a category median of 364 kcal.

Are these italian ice calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168812 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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