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Pie Face (Australia) nutrition
Calories, protein, carbs, fat and salt for 12 Pie Face (Australia) menu items, read from the chain's own published nutrition page.
| Item | Portion | kcal | Protein g | Carbs g | Fat g | Salt g |
|---|---|---|---|---|---|---|
| Chicken Pesto Toastie | 317 g | 1 243 | 59.5 | 60.9 | 83.4 | 5.77 |
| Meatlover Toastie | 243 g | 1 183 | 62.6 | 84.4 | 66.3 | 7.31 |
| Chicken Schnitzel Toastie | 293 g | 1 149 | 54.8 | 65.9 | 73.8 | 5.51 |
| Chicken Tandoori Turkish Toastie | 288 g | 715 | 40.5 | 80.6 | 24.4 | 4.33 |
| Egg & Bacon Toastie | 290 g | 684 | 41.4 | 62.3 | 30.6 | 5.94 |
| Ham & Cheese Toastie | 246 g | 642 | 32.3 | 53.9 | 33.5 | 4.82 |
| Spinach & Cheese Burek Pie | 150 g | 371 | 12.3 | 41.6 | 17.3 | 1.84 |
| Chicken Burek Pie | 150 g | 359 | 13.1 | 45.0 | 14.0 | 1.50 |
| Beef Burek Pie | 150 g | 354 | 11.9 | 44.1 | 14.3 | 1.50 |
| Spinach & Cheese Empanada Pocket | 130 g | 323 | 9.3 | 27.3 | 18.9 | 1.83 |
| Beef Empanada Pocket | 130 g | 318 | 12.0 | 25.0 | 18.1 | 1.75 |
| Chicken Empanada Pocket | 130 g | 294 | 11.2 | 25.1 | 15.4 | 1.50 |
Reading this menu
The spread between the lightest and heaviest item on this menu is 949 kcal. That gap is usually the whole decision: the difference between two choices at the same counter is often larger than a whole extra meal elsewhere in the day.
Salt is worth a second look. An adult reference intake is 6 g of salt a day, so an item carrying 3 g has used half of it before anything else you eat.
Source: Pie Face (Australia) published nutrition · checked 2026-09-22
Per-serving serving size (g), energy, protein, fat, saturated fat, carbohydrate, sugars, fibre (toasties only) and sodium as published by Pie Face in its own nutrition PDF ('PF Nutritional Value Pager', https://pieface.com.au/app/uploads/2026/07/Nutritional-information.pdf, created and last modified 21 July 2026), linked as 'Nutritional Information' from every page of https://pieface.com.au/. The PDF has one nutrition information panel per product (12 on 2026-09-22: six toasties, three empanada pockets, three burek pies) with per-serving and per-100 g columns; the per-serving column is stored. Energy is published in kJ only: kcal = kJ / 4.184. Salt is not published: it is calculated from sodium (mg × 2.5 / 1000). Fibre is printed as a lower bound ('>4g'); the printed number is stored. Names are the panels' product names in title case; categories are the panels' Product Type.
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