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Au gratin potatoes, prepared calories and nutrition facts

100 grams of au gratin potatoes, prepared contains 93 calories, with 2.3 g of protein, 12.8 g of carbohydrate and 4.1 g of fat. It provides 0.9 g of fiber per 100 g. Most of its calories come from carbohydrate.

93
calories per 100 g
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Where the calories come from

Protein 9% Carbs 53% Fat 38%

How au gratin potatoes, prepared compares

Per 100 g, against the closest potatoes in this database.

FoodCaloriesProteinCarbsFat
Au gratin potatoes, prepared93 kcal2.3 g12.8 g4.1 g
Scalloped potatoes, home-prepared88 kcal2.9 g10.8 g3.7 g
Prepared mashed potato108 kcal2.1 g14.4 g4.9 g
Potato soup78 kcal2.5 g13 g2.5 g
Mashed potato113 kcal2 g17 g4.2 g

Nutrition facts for au gratin potatoes, prepared

NutrientPer 100 g
Calories93 kcal
Protein2.3 g
Carbohydrate12.8 g
Fat4.1 g
Fiber0.9 g
Saturated fat2.6 g
Salt1.1 g

Print an EU-style nutrition label for au gratin potatoes, prepared — per 100 g and per portion.

Vitamins and minerals in au gratin potatoes, prepared

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Phosphorus 95 mg 8%
Calcium 83 mg 6%
Copper 0.05 mg 6%
Manganese 0.13 mg 6%
Riboflavin (B2) 0.08 mg 6%
Niacin (B3) 0.94 mg 6%
Vitamin A 52 µg 6%
Potassium 219 mg 5%

See the richest foods per nutrient in the nutrient toplists.

Calories in common au gratin potatoes, prepared servings

How many calories in a portion of au gratin potatoes, prepared — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 93 kcal 2 g 13 g 4 g
1 package yield, 5.5 oz (822 g) 764 kcal 19 g 105 g 34 g

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Frequently asked questions

How many calories are in au gratin potatoes, prepared?

Au gratin potatoes, prepared has 93 calories per 100 grams.

How much protein is in au gratin potatoes, prepared?

Au gratin potatoes, prepared contains 2.3 g of protein per 100 g.

Are these au gratin potatoes, prepared calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #170448 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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