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TempoLifeCalorie databaseMeat & poultry › Bacon, baked

Bacon, baked calories and nutrition facts

100 grams of bacon, baked contains 548 calories, with 35.7 g of protein, 1.4 g of carbohydrate and 43.3 g of fat. Most of its calories come from fat.

548
calories per 100 g
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Where the calories come from

Protein 27% Carbs 1% Fat 72%

How bacon, baked compares

Per 100 g, against the closest meat & poultry in this database.

FoodCaloriesProteinCarbsFat
Bacon, baked548 kcal35.7 g1.4 g43.3 g
Bacon541 kcal37 g1.4 g41.8 g
Bacon and beef stick517 kcal29.1 g0.8 g44.2 g
Bacon, cooked468 kcal33.9 g1.7 g35.1 g
Bacon, microwaved476 kcal39 g0.5 g34.1 g

Nutrition facts for bacon, baked

NutrientPer 100 g
Calories548 kcal
Protein35.7 g
Carbohydrate1.4 g
Fat43.3 g
Fiber0 g
Sugar0 g
Saturated fat14.2 g
Salt5.5 g

Print an EU-style nutrition label for bacon, baked — per 100 g and per portion.

Vitamins and minerals in bacon, baked

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Selenium 59 µg 107%
Niacin (B3) 10.6 mg 66%
Vitamin B12 1.2 µg 48%
Phosphorus 506 mg 40%
Zinc 3.4 mg 31%
Thiamin (B1) 0.35 mg 29%
Choline 119 mg 22%
Copper 0.18 mg 20%

See the richest foods per nutrient in the nutrient toplists.

Calories in common bacon, baked servings

How many calories in a portion of bacon, baked — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 slice cooked (8 g) 43.8 kcal 2.9 g 0.1 g 3.5 g
3 oz (85 g) 466 kcal 30 g 1 g 37 g
100 g (100 g) 548 kcal 36 g 1 g 43 g

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Frequently asked questions

How many calories are in bacon, baked?

Bacon, baked has 548 calories per 100 grams.

How much protein is in bacon, baked?

Bacon, baked contains 35.7 g of protein per 100 g.

Is bacon, baked low in carbs?

Yes by the numbers: Bacon, baked has 1.4 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Is bacon, baked a good source of protein?

Bacon, baked provides 35.7 g of protein per 100 g — about 27% of its calories come from protein.

Are these bacon, baked calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #167914 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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