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Creamed coconut meat, dried calories and nutrition facts

100 grams of creamed coconut meat, dried contains 684 calories, with 5.3 g of protein, 21.5 g of carbohydrate and 69.1 g of fat. Most of its calories come from fat.

684
calories per 100 g
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Where the calories come from

Protein 3% Carbs 12% Fat 85%

How creamed coconut meat, dried compares

Per 100 g, against the closest nuts & seeds in this database.

FoodCaloriesProteinCarbsFat
Creamed coconut meat, dried684 kcal5.3 g21.5 g69.1 g
Pecans691 kcal9.2 g13.9 g72 g
Coconut meat, dried660 kcal6.9 g23.7 g64.5 g
Pine nut673 kcal13.7 g13.1 g68.4 g
Pecan, dry roasted710 kcal9.5 g13.6 g74.3 g

Nutrition facts for creamed coconut meat, dried

NutrientPer 100 g
Calories684 kcal
Protein5.3 g
Carbohydrate21.5 g
Fat69.1 g
Fiber0 g
Saturated fat61.3 g
Salt0.1 g

Print an EU-style nutrition label for creamed coconut meat, dried — per 100 g and per portion.

Vitamins and minerals in creamed coconut meat, dried

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Manganese 2.8 mg 121%
Copper 0.81 mg 90%
Magnesium 92 mg 22%
Iron 3.4 mg 19%
Zinc 2 mg 19%
Vitamin B6 0.3 mg 18%
Phosphorus 209 mg 17%
Potassium 551 mg 12%

See the richest foods per nutrient in the nutrient toplists.

Calories in common creamed coconut meat, dried servings

How many calories in a portion of creamed coconut meat, dried — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 191.5 kcal 1.5 g 6 g 19.3 g
100 g (100 g) 684 kcal 5 g 22 g 69 g

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Frequently asked questions

How many calories are in creamed coconut meat, dried?

Creamed coconut meat, dried has 684 calories per 100 grams.

How much protein is in creamed coconut meat, dried?

Creamed coconut meat, dried contains 5.3 g of protein per 100 g.

Are these creamed coconut meat, dried calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168585 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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