TempoLife › Calorie database › Meat & poultry › Ground veal, broiled
Ground veal, broiled calories and nutrition facts
100 grams of ground veal, broiled contains 172 calories, with 24.4 g of protein, 0 g of carbohydrate and 7.6 g of fat. Most of its calories come from protein.
Where the calories come from
Protein 59% Carbs 0% Fat 41%
How ground veal, broiled compares
Per 100 g, against the closest meat & poultry in this database.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ground veal, broiled | 172 kcal | 24.4 g | 0 g | 7.6 g |
| Chicken leg meat, roasted | 174 kcal | 24.2 g | 0 g | 7.8 g |
| Turkey heart, cooked | 174 kcal | 24.9 g | 0 g | 7.5 g |
| Chicken thigh meat, cooked | 176 kcal | 24.6 g | 0 g | 8.6 g |
| Chicken neck meat, simmered | 179 kcal | 24.6 g | 0 g | 8.2 g |
Nutrition facts for ground veal, broiled
| Nutrient | Per 100 g |
|---|---|
| Calories | 172 kcal |
| Protein | 24.4 g |
| Carbohydrate | 0 g |
| Fat | 7.6 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Saturated fat | 3 g |
| Salt | 0.2 g |
Print an EU-style nutrition label for ground veal, broiled — per 100 g and per portion.
Vitamins and minerals in ground veal, broiled
Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.
| Nutrient | Per 100 g | %DV |
|---|---|---|
| Vitamin B12 | 1.3 µg | 53% |
| Niacin (B3) | 8 mg | 50% |
| Zinc | 3.9 mg | 35% |
| Selenium | 13.7 µg | 25% |
| Vitamin B6 | 0.39 mg | 23% |
| Riboflavin (B2) | 0.27 mg | 21% |
| Phosphorus | 217 mg | 17% |
| Choline | 95 mg | 17% |
See the richest foods per nutrient in the nutrient toplists.
Calories in common ground veal, broiled servings
How many calories in a portion of ground veal, broiled — reference serving estimates with the gram weight shown.
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz (85 g) | 146 kcal | 21 g | 0 g | 6 g |
| 100 g (100 g) | 172 kcal | 24 g | 0 g | 8 g |
| 1 unit, cooked (299 g) | 514 kcal | 73 g | 0 g | 23 g |
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Frequently asked questions
How many calories are in ground veal, broiled?
Ground veal, broiled has 172 calories per 100 grams.
How much protein is in ground veal, broiled?
Ground veal, broiled contains 24.4 g of protein per 100 g.
Is ground veal, broiled low in carbs?
Yes by the numbers: Ground veal, broiled has 0 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.
Is ground veal, broiled a good source of protein?
Ground veal, broiled provides 24.4 g of protein per 100 g — about 59% of its calories come from protein.
Are these ground veal, broiled calories exact?
No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.
Related foods
Source: USDA FoodData Central SR Legacy #175291 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.
