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Mountain yam, cooked calories and nutrition facts

100 grams of mountain yam, cooked contains 82 calories, with 1.7 g of protein, 20 g of carbohydrate and 0.1 g of fat. Most of its calories come from carbohydrate.

82
calories per 100 g
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Where the calories come from

Protein 8% Carbs 91% Fat 1%

How mountain yam, cooked compares

Per 100 g, against the closest vegetables in this database.

FoodCaloriesProteinCarbsFat
Mountain yam, cooked82 kcal1.7 g20 g0.1 g
Canned white sweet corn79 kcal2.4 g19.4 g0.5 g
Burdock root, cooked88 kcal2.1 g21.2 g0.1 g
Ginger root80 kcal1.8 g17.8 g0.8 g
Salsify, raw82 kcal3.3 g18.6 g0.2 g

Nutrition facts for mountain yam, cooked

NutrientPer 100 g
Calories82 kcal
Protein1.7 g
Carbohydrate20 g
Fat0.1 g
Fiber0 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for mountain yam, cooked — per 100 g and per portion.

Vitamins and minerals in mountain yam, cooked

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.13 mg 14%
Manganese 0.28 mg 12%
Vitamin B6 0.21 mg 12%
Potassium 495 mg 11%
Thiamin (B1) 0.09 mg 8%
Phosphorus 40 mg 3%
Zinc 0.32 mg 3%
Iron 0.43 mg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common mountain yam, cooked servings

How many calories in a portion of mountain yam, cooked — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 82 kcal 2 g 20 g 0 g
1 cup, cubes (145 g) 119 kcal 2 g 29 g 0 g

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Frequently asked questions

How many calories are in mountain yam, cooked?

Mountain yam, cooked has 82 calories per 100 grams.

How much protein is in mountain yam, cooked?

Mountain yam, cooked contains 1.7 g of protein per 100 g.

Are these mountain yam, cooked calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168433 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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