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Oatmeal cookie dough calories and nutrition facts

100 grams of oatmeal cookie dough contains 424 calories, with 5.4 g of protein, 59.1 g of carbohydrate and 18.9 g of fat. It provides 2.5 g of fiber per 100 g. Most of its calories come from carbohydrate.

424
calories per 100 g
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Where the calories come from

Protein 5% Carbs 55% Fat 40%

How oatmeal cookie dough compares

Per 100 g, against the closest bread in this database.

FoodCaloriesProteinCarbsFat
Oatmeal cookie dough424 kcal5.4 g59.1 g18.9 g
Chocolate cake doughnut417 kcal4.5 g57.4 g19.9 g
Refrigerated dough sugar cookie436 kcal4 g61.2 g19.5 g
Glazed french cruller412 kcal3.1 g59.5 g18.3 g
Marshmallow cookies with rice cereal435 kcal4.6 g63.3 g18.2 g

Nutrition facts for oatmeal cookie dough

NutrientPer 100 g
Calories424 kcal
Protein5.4 g
Carbohydrate59.1 g
Fat18.9 g
Fiber2.5 g
Saturated fat4.8 g
Salt0.7 g

Print an EU-style nutrition label for oatmeal cookie dough — per 100 g and per portion.

Vitamins and minerals in oatmeal cookie dough

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Manganese 0.77 mg 33%
Thiamin (B1) 0.23 mg 19%
Selenium 9.1 µg 17%
Iron 2.1 mg 12%
Copper 0.11 mg 12%
Riboflavin (B2) 0.15 mg 12%
Niacin (B3) 1.9 mg 12%
Phosphorus 104 mg 8%

See the richest foods per nutrient in the nutrient toplists.

Calories in common oatmeal cookie dough servings

How many calories in a portion of oatmeal cookie dough — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 118.7 kcal 1.5 g 16.5 g 5.3 g
100 g (100 g) 424 kcal 5 g 59 g 19 g

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Frequently asked questions

How many calories are in oatmeal cookie dough?

Oatmeal cookie dough has 424 calories per 100 grams.

How much protein is in oatmeal cookie dough?

Oatmeal cookie dough contains 5.4 g of protein per 100 g.

Are these oatmeal cookie dough calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #174961 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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