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Pasilla pepper, dried calories and nutrition facts

100 grams of pasilla pepper, dried contains 345 calories, with 12.4 g of protein, 51.1 g of carbohydrate and 15.9 g of fat. It provides 26.8 g of fiber per 100 g. Most of its calories come from carbohydrate.

345
calories per 100 g
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Where the calories come from

Protein 12% Carbs 51% Fat 37%

How pasilla pepper, dried compares

Per 100 g, against the closest vegetables in this database.

FoodCaloriesProteinCarbsFat
Pasilla pepper, dried345 kcal12.4 g51.1 g15.9 g
Cayenne pepper318 kcal12 g56.6 g17.3 g
Ancho pepper, dried281 kcal11.9 g51.4 g8.2 g
Sun-dried hot chili pepper324 kcal10.6 g69.9 g5.8 g
Shallots, freeze-dried348 kcal12.3 g80.7 g0.5 g

Nutrition facts for pasilla pepper, dried

NutrientPer 100 g
Calories345 kcal
Protein12.4 g
Carbohydrate51.1 g
Fat15.9 g
Fiber26.8 g
Salt0.2 g

Print an EU-style nutrition label for pasilla pepper, dried — per 100 g and per portion.

Vitamins and minerals in pasilla pepper, dried

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin B6 4.2 mg 249%
Riboflavin (B2) 3.2 mg 246%
Vitamin A 1788 µg 199%
Manganese 1.6 mg 69%
Iron 9.8 mg 55%
Potassium 2222 mg 47%
Copper 0.42 mg 47%
Niacin (B3) 7.2 mg 45%

See the richest foods per nutrient in the nutrient toplists.

Calories in common pasilla pepper, dried servings

How many calories in a portion of pasilla pepper, dried — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 pepper (7 g) 24.2 kcal 0.9 g 3.6 g 1.1 g
100 g (100 g) 345 kcal 12 g 51 g 16 g

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Frequently asked questions

How many calories are in pasilla pepper, dried?

Pasilla pepper, dried has 345 calories per 100 grams.

How much protein is in pasilla pepper, dried?

Pasilla pepper, dried contains 12.4 g of protein per 100 g.

How much fiber does pasilla pepper, dried have?

Pasilla pepper, dried has 26.8 g of fiber per 100 g. Reference intakes for adults are around 25-30 g of fiber per day, so it contributes meaningfully.

Are these pasilla pepper, dried calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168579 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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