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Potato puffs, frozen calories and nutrition facts

100 grams of potato puffs, frozen contains 178 calories, with 1.9 g of protein, 24.8 g of carbohydrate and 8.7 g of fat. It provides 2.3 g of fiber and 0.3 g of sugar per 100 g. Most of its calories come from carbohydrate.

178
calories per 100 g
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Where the calories come from

Protein 4% Carbs 54% Fat 42%

How potato puffs, frozen compares

Per 100 g, against the closest potatoes in this database.

FoodCaloriesProteinCarbsFat
Potato puffs, frozen178 kcal1.9 g24.8 g8.7 g
Prepared hash brown with butter sauce178 kcal2.5 g24.1 g8.8 g
Potato wedges168 kcal2.7 g24.8 g7 g
Potato puffs, oven-heated192 kcal2.1 g27.3 g9.1 g
Frozen cross cut french fries, unprepared187 kcal2.7 g23 g10 g

Nutrition facts for potato puffs, frozen

NutrientPer 100 g
Calories178 kcal
Protein1.9 g
Carbohydrate24.8 g
Fat8.7 g
Fiber2.3 g
Sugar0.3 g
Saturated fat1.4 g
Salt1.1 g

Print an EU-style nutrition label for potato puffs, frozen — per 100 g and per portion.

Vitamins and minerals in potato puffs, frozen

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Thiamin (B1) 0.18 mg 15%
Niacin (B3) 1.8 mg 11%
Vitamin B6 0.19 mg 11%
Copper 0.08 mg 9%
Vitamin C 6.9 mg 8%
Phosphorus 64 mg 5%
Potassium 247 mg 5%
Manganese 0.11 mg 5%

See the richest foods per nutrient in the nutrient toplists.

Calories in common potato puffs, frozen servings

How many calories in a portion of potato puffs, frozen — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
10 pieces (91 g) 162 kcal 2 g 23 g 8 g
100 g (100 g) 178 kcal 2 g 25 g 9 g
1 cup (120 g) 214 kcal 2 g 30 g 10 g

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Frequently asked questions

How many calories are in potato puffs, frozen?

Potato puffs, frozen has 178 calories per 100 grams.

How much protein is in potato puffs, frozen?

Potato puffs, frozen contains 1.9 g of protein per 100 g.

Are these potato puffs, frozen calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #170047 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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