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Reduced-calorie pancake syrup calories and nutrition facts

100 grams of reduced-calorie pancake syrup contains 165 calories, with 0 g of protein, 44.6 g of carbohydrate and 0 g of fat. It provides 32.8 g of sugar per 100 g. Most of its calories come from carbohydrate.

165
calories per 100 g
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Where the calories come from

Protein 0% Carbs 100% Fat 0%

How reduced-calorie pancake syrup compares

Per 100 g, against the closest sweets in this database.

FoodCaloriesProteinCarbsFat
Reduced-calorie pancake syrup165 kcal0 g44.6 g0 g
Apple butter173 kcal0.4 g42.5 g0.3 g
Reduced sugar jelly179 kcal0.3 g46.1 g0 g
Canned blueberry pie filling181 kcal0.4 g44.4 g0.2 g
Reduced sugar jam151 kcal0 g37.6 g0.1 g

Nutrition facts for reduced-calorie pancake syrup

NutrientPer 100 g
Calories165 kcal
Protein0 g
Carbohydrate44.6 g
Fat0 g
Fiber0 g
Sugar32.8 g
Saturated fat0 g
Salt0.4 g

Print an EU-style nutrition label for reduced-calorie pancake syrup — per 100 g and per portion.

Vitamins and minerals in reduced-calorie pancake syrup

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Phosphorus 43 mg 3%
Thiamin (B1) 0.03 mg 3%
Zinc 0.2 mg 2%
Copper 0.02 mg 2%
Calcium 10 mg 1%
Manganese 0.02 mg 1%
Selenium 0.5 µg 1%
Iron 0.03 mg <1%

See the richest foods per nutrient in the nutrient toplists.

Calories in common reduced-calorie pancake syrup servings

How many calories in a portion of reduced-calorie pancake syrup — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tbsp (15 g) 24.8 kcal 0 g 6.7 g 0 g
1 oz (28 g) 46.2 kcal 0 g 12.5 g 0 g
1/4 cup (73 g) 120 kcal 0 g 33 g 0 g
100 g (100 g) 165 kcal 0 g 45 g 0 g
1 cup (240 g) 396 kcal 0 g 107 g 0 g

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Frequently asked questions

How many calories are in reduced-calorie pancake syrup?

Reduced-calorie pancake syrup has 165 calories per 100 grams.

How much protein is in reduced-calorie pancake syrup?

Reduced-calorie pancake syrup contains 0 g of protein per 100 g.

How much sugar is in reduced-calorie pancake syrup?

Reduced-calorie pancake syrup contains 32.8 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Is reduced-calorie pancake syrup low in calories?

Compared with other sweets it is: 165 kcal per 100 g versus a category median of 364 kcal.

Are these reduced-calorie pancake syrup calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #169577 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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