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Wheat sesame stick calories and nutrition facts

100 grams of wheat sesame stick contains 541 calories, with 10.9 g of protein, 46.5 g of carbohydrate and 36.7 g of fat. It provides 2.8 g of fiber and 0.2 g of sugar per 100 g. Most of its calories come from fat.

541
calories per 100 g
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Where the calories come from

Protein 8% Carbs 33% Fat 59%

How wheat sesame stick compares

Per 100 g, against the closest snacks in this database.

FoodCaloriesProteinCarbsFat
Wheat sesame stick541 kcal10.9 g46.5 g36.7 g
Sour cream and onion potato chips547 kcal6.6 g51.3 g37 g
Cheese popcorn526 kcal9.3 g51.6 g33.2 g
Kettle chips540 kcal7 g55 g34 g
Granola bar536 kcal9.6 g54.1 g31.2 g

Nutrition facts for wheat sesame stick

NutrientPer 100 g
Calories541 kcal
Protein10.9 g
Carbohydrate46.5 g
Fat36.7 g
Fiber2.8 g
Sugar0.2 g
Saturated fat6.5 g
Salt3.7 g

Print an EU-style nutrition label for wheat sesame stick — per 100 g and per portion.

Vitamins and minerals in wheat sesame stick

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.41 mg 46%
Manganese 0.9 mg 39%
Selenium 17.1 µg 31%
Vitamin E 3.9 mg 26%
Calcium 170 mg 13%
Magnesium 45 mg 11%
Phosphorus 138 mg 11%
Zinc 1.2 mg 11%

See the richest foods per nutrient in the nutrient toplists.

Calories in common wheat sesame stick servings

How many calories in a portion of wheat sesame stick — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 151.5 kcal 3.1 g 13 g 10.3 g
2 oz (57 g) 308 kcal 6 g 27 g 21 g
100 g (100 g) 541 kcal 11 g 47 g 37 g

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Frequently asked questions

How many calories are in wheat sesame stick?

Wheat sesame stick has 541 calories per 100 grams.

How much protein is in wheat sesame stick?

Wheat sesame stick contains 10.9 g of protein per 100 g.

Are these wheat sesame stick calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168856 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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