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Canned fruit salad, light syrup calories and nutrition facts

100 grams of canned fruit salad, light syrup contains 58 calories, with 0.3 g of protein, 15.1 g of carbohydrate and 0.1 g of fat. It provides 1 g of fiber per 100 g. Most of its calories come from carbohydrate.

58
calories per 100 g
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Where the calories come from

Protein 2% Carbs 97% Fat 1%

How canned fruit salad, light syrup compares

Per 100 g, against the closest fruit in this database.

FoodCaloriesProteinCarbsFat
Canned fruit salad, light syrup58 kcal0.3 g15.1 g0.1 g
Pear57 kcal0.4 g15.2 g0.1 g
Quince57 kcal0.4 g15.3 g0.1 g
Canned pear in light syrup57 kcal0.2 g15.2 g0 g
Guanabana nectar, canned59 kcal0.1 g14.9 g0.2 g

Nutrition facts for canned fruit salad, light syrup

NutrientPer 100 g
Calories58 kcal
Protein0.3 g
Carbohydrate15.1 g
Fat0.1 g
Fiber1 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for canned fruit salad, light syrup — per 100 g and per portion.

Vitamins and minerals in canned fruit salad, light syrup

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.07 mg 8%
Manganese 0.15 mg 7%
Vitamin C 2.5 mg 3%
Iron 0.29 mg 2%
Potassium 82 mg 2%
Riboflavin (B2) 0.02 mg 2%
Niacin (B3) 0.37 mg 2%
Vitamin B6 0.03 mg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common canned fruit salad, light syrup servings

How many calories in a portion of canned fruit salad, light syrup — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 58 kcal 0 g 15 g 0 g
1 cup (252 g) 146 kcal 1 g 38 g 0 g

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Frequently asked questions

How many calories are in canned fruit salad, light syrup?

Canned fruit salad, light syrup has 58 calories per 100 grams.

How much protein is in canned fruit salad, light syrup?

Canned fruit salad, light syrup contains 0.3 g of protein per 100 g.

Are these canned fruit salad, light syrup calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #174671 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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