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Egg bread calories and nutrition facts

100 grams of egg bread contains 287 calories, with 9.5 g of protein, 47.8 g of carbohydrate and 6 g of fat. It provides 2.3 g of fiber and 1.8 g of sugar per 100 g. Most of its calories come from carbohydrate.

287
calories per 100 g
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Where the calories come from

Protein 13% Carbs 68% Fat 19%

How egg bread compares

Per 100 g, against the closest bread in this database.

FoodCaloriesProteinCarbsFat
Egg bread287 kcal9.5 g47.8 g6 g
Mission flour tortilla287 kcal8.7 g49.6 g6 g
Whole wheat naan bread286 kcal10.2 g46.2 g6.7 g
Naan bread291 kcal9.6 g50.4 g5.7 g
Wheat dinner roll273 kcal8.6 g46 g6.3 g

Nutrition facts for egg bread

NutrientPer 100 g
Calories287 kcal
Protein9.5 g
Carbohydrate47.8 g
Fat6 g
Fiber2.3 g
Sugar1.8 g
Saturated fat1.6 g
Salt1 g

Print an EU-style nutrition label for egg bread — per 100 g and per portion.

Vitamins and minerals in egg bread

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Selenium 30.1 µg 55%
Thiamin (B1) 0.44 mg 37%
Riboflavin (B2) 0.44 mg 34%
Niacin (B3) 4.8 mg 30%
Manganese 0.5 mg 22%
Copper 0.16 mg 18%
Iron 3 mg 17%
Choline 84.3 mg 15%

See the richest foods per nutrient in the nutrient toplists.

Calories in common egg bread servings

How many calories in a portion of egg bread — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 80.4 kcal 2.7 g 13.4 g 1.7 g
1 slice (40 g) 115 kcal 4 g 19 g 2 g
100 g (100 g) 287 kcal 10 g 48 g 6 g

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Frequently asked questions

How many calories are in egg bread?

Egg bread has 287 calories per 100 grams.

How much protein is in egg bread?

Egg bread contains 9.5 g of protein per 100 g.

How much sugar is in egg bread?

Egg bread contains 1.8 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these egg bread calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #172673 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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