TempoLife › Calorie database › Meat & poultry › Elk loin, broiled
Elk loin, broiled calories and nutrition facts
100 grams of elk loin, broiled contains 167 calories, with 31 g of protein, 0 g of carbohydrate and 3.8 g of fat. Most of its calories come from protein.
Where the calories come from
Protein 78% Carbs 0% Fat 22%
How elk loin, broiled compares
Per 100 g, against the closest meat & poultry in this database.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Elk loin, broiled | 167 kcal | 31 g | 0 g | 3.8 g |
| Chicken breast | 165 kcal | 31 g | 0 g | 3.6 g |
| Elk tenderloin, broiled | 162 kcal | 30.8 g | 0 g | 3.4 g |
| Caribou, roasted | 167 kcal | 29.8 g | 0 g | 4.4 g |
| Squirrel, roasted | 173 kcal | 30.8 g | 0 g | 4.7 g |
Nutrition facts for elk loin, broiled
| Nutrient | Per 100 g |
|---|---|
| Calories | 167 kcal |
| Protein | 31 g |
| Carbohydrate | 0 g |
| Fat | 3.8 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Saturated fat | 1.5 g |
| Salt | 0.1 g |
Print an EU-style nutrition label for elk loin, broiled — per 100 g and per portion.
Vitamins and minerals in elk loin, broiled
Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.
| Nutrient | Per 100 g | %DV |
|---|---|---|
| Niacin (B3) | 9 mg | 56% |
| Zinc | 5.1 mg | 46% |
| Vitamin B12 | 0.83 µg | 35% |
| Vitamin B6 | 0.47 mg | 28% |
| Riboflavin (B2) | 0.33 mg | 25% |
| Iron | 4 mg | 22% |
| Phosphorus | 256 mg | 20% |
| Copper | 0.17 mg | 19% |
See the richest foods per nutrient in the nutrient toplists.
Calories in common elk loin, broiled servings
How many calories in a portion of elk loin, broiled — reference serving estimates with the gram weight shown.
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g (100 g) | 167 kcal | 31 g | 0 g | 4 g |
| 1 steak (114 g) | 190 kcal | 35 g | 0 g | 4 g |
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Frequently asked questions
How many calories are in elk loin, broiled?
Elk loin, broiled has 167 calories per 100 grams.
How much protein is in elk loin, broiled?
Elk loin, broiled contains 31 g of protein per 100 g.
Is elk loin, broiled low in carbs?
Yes by the numbers: Elk loin, broiled has 0 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.
Is elk loin, broiled a good source of protein?
Elk loin, broiled provides 31 g of protein per 100 g — about 78% of its calories come from protein.
Are these elk loin, broiled calories exact?
No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.
Related foods
Source: USDA FoodData Central SR Legacy #174427 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.
