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Fat-free sour cream calories and nutrition facts

100 grams of fat-free sour cream contains 74 calories, with 3.1 g of protein, 15.6 g of carbohydrate and 0 g of fat. It provides 0.4 g of sugar per 100 g. Most of its calories come from carbohydrate.

74
calories per 100 g
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Where the calories come from

Protein 17% Carbs 83% Fat 0%

How fat-free sour cream compares

Per 100 g, against the closest dairy in this database.

FoodCaloriesProteinCarbsFat
Fat-free sour cream74 kcal3.1 g15.6 g0 g
Non-fat vanilla yogurt78 kcal2.9 g17 g0 g
Fat-free chocolate milk67 kcal3.4 g13.5 g0 g
Lassi drink76 kcal3.5 g12 g1.5 g
Hot chocolate77 kcal3.5 g10.7 g2.3 g

Nutrition facts for fat-free sour cream

NutrientPer 100 g
Calories74 kcal
Protein3.1 g
Carbohydrate15.6 g
Fat0 g
Fiber0 g
Sugar0.4 g
Saturated fat0 g
Salt0.4 g

Print an EU-style nutrition label for fat-free sour cream — per 100 g and per portion.

Vitamins and minerals in fat-free sour cream

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin B12 0.3 µg 13%
Riboflavin (B2) 0.15 mg 12%
Calcium 125 mg 10%
Selenium 5.3 µg 10%
Phosphorus 95 mg 8%
Vitamin A 73 µg 8%
Zinc 0.5 mg 5%
Potassium 129 mg 3%

See the richest foods per nutrient in the nutrient toplists.

Calories in common fat-free sour cream servings

How many calories in a portion of fat-free sour cream — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tablespoon (12 g) 8.9 kcal 0.4 g 1.9 g 0 g
100 g (100 g) 74 kcal 3 g 16 g 0 g
1 cup (230 g) 170 kcal 7 g 36 g 0 g

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Frequently asked questions

How many calories are in fat-free sour cream?

Fat-free sour cream has 74 calories per 100 grams.

How much protein is in fat-free sour cream?

Fat-free sour cream contains 3.1 g of protein per 100 g.

Is fat-free sour cream low in calories?

Compared with other dairy it is: 74 kcal per 100 g versus a category median of 196.5 kcal.

Are these fat-free sour cream calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #173444 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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