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Sriracha calories and nutrition facts

100 grams of sriracha contains 93 calories, with 1.9 g of protein, 19.2 g of carbohydrate and 0.9 g of fat. It provides 2.2 g of fiber and 15.1 g of sugar per 100 g. Most of its calories come from carbohydrate.

93
calories per 100 g
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Where the calories come from

Protein 8% Carbs 83% Fat 9%

How sriracha compares

Per 100 g, against the closest sauces in this database.

FoodCaloriesProteinCarbsFat
Sriracha93 kcal1.9 g19.2 g0.9 g
Tomato chili sauce92 kcal2.5 g19.8 g0.3 g
Steak sauce95 kcal1.3 g22 g0.2 g
Oyster sauce87 kcal3.5 g18.8 g0.3 g
Tuong Ot Sriracha hot chile sauce79 kcal1.9 g15.9 g0.9 g

Nutrition facts for sriracha

NutrientPer 100 g
Calories93 kcal
Protein1.9 g
Carbohydrate19.2 g
Fat0.9 g
Fiber2.2 g
Sugar15.1 g
Salt5.3 g

Print an EU-style nutrition label for sriracha — per 100 g and per portion.

Vitamins and minerals in sriracha

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin E 4.8 mg 32%
Vitamin C 26.9 mg 30%
Vitamin B6 0.46 mg 27%
Riboflavin (B2) 0.22 mg 17%
Vitamin A 129 µg 14%
Iron 1.6 mg 9%
Vitamin K 10.9 µg 9%
Niacin (B3) 1.2 mg 8%

See the richest foods per nutrient in the nutrient toplists.

Calories in common sriracha servings

How many calories in a portion of sriracha — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tsp (7 g) 6.5 kcal 0.1 g 1.3 g 0.1 g
100 g (100 g) 93 kcal 2 g 19 g 1 g

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Frequently asked questions

How many calories are in sriracha?

Sriracha has 93 calories per 100 grams.

How much protein is in sriracha?

Sriracha contains 1.9 g of protein per 100 g.

How much sugar is in sriracha?

Sriracha contains 15.1 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these sriracha calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #171186 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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