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Jackfruit, canned calories and nutrition facts

100 grams of jackfruit, canned contains 92 calories, with 0.4 g of protein, 23.9 g of carbohydrate and 0.1 g of fat. It provides 0.9 g of fiber per 100 g. Most of its calories come from carbohydrate.

92
calories per 100 g
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Where the calories come from

Protein 2% Carbs 97% Fat 1%

How jackfruit, canned compares

Per 100 g, against the closest fruit in this database.

FoodCaloriesProteinCarbsFat
Jackfruit, canned92 kcal0.4 g23.9 g0.1 g
Canned strawberries, heavy syrup92 kcal0.6 g23.5 g0.3 g
Frozen sliced sweetened peach94 kcal0.6 g24 g0.1 g
Canned heavy syrup sour cherries91 kcal0.7 g23.3 g0.1 g
Canned raspberries, heavy syrup91 kcal0.8 g23.4 g0.1 g

Nutrition facts for jackfruit, canned

NutrientPer 100 g
Calories92 kcal
Protein0.4 g
Carbohydrate23.9 g
Fat0.1 g
Fiber0.9 g
Salt0 g

Print an EU-style nutrition label for jackfruit, canned — per 100 g and per portion.

Vitamins and minerals in jackfruit, canned

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.05 mg 6%
Niacin (B3) 0.68 mg 4%
Calcium 44 mg 3%
Manganese 0.08 mg 3%
Thiamin (B1) 0.03 mg 3%
Riboflavin (B2) 0.04 mg 3%
Iron 0.29 mg 2%
Magnesium 10 mg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common jackfruit, canned servings

How many calories in a portion of jackfruit, canned — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 92 kcal 0 g 24 g 0 g
1 cup, drained (178 g) 164 kcal 1 g 43 g 0 g

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Frequently asked questions

How many calories are in jackfruit, canned?

Jackfruit, canned has 92 calories per 100 grams.

How much protein is in jackfruit, canned?

Jackfruit, canned contains 0.4 g of protein per 100 g.

Are these jackfruit, canned calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168190 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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