TempoLife › Calorie database › Meat & poultry › New England pork and beef sausage
New England pork and beef sausage calories and nutrition facts
100 grams of new england pork and beef sausage contains 161 calories, with 17.3 g of protein, 4.8 g of carbohydrate and 7.6 g of fat. Most of its calories come from protein.
Where the calories come from
Protein 44% Carbs 12% Fat 44%
How new england pork and beef sausage compares
Per 100 g, against the closest meat & poultry in this database.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| New England pork and beef sausage | 161 kcal | 17.3 g | 4.8 g | 7.6 g |
| Sliced ham | 164 kcal | 16.6 g | 3.6 g | 8.8 g |
| Peppered loaf | 149 kcal | 17.3 g | 4.5 g | 6.4 g |
| Smoked hot turkey sausage | 158 kcal | 15.1 g | 4.7 g | 8.8 g |
| Smoked turkey Italian sausage | 158 kcal | 15.1 g | 4.7 g | 8.8 g |
Nutrition facts for new england pork and beef sausage
| Nutrient | Per 100 g |
|---|---|
| Calories | 161 kcal |
| Protein | 17.3 g |
| Carbohydrate | 4.8 g |
| Fat | 7.6 g |
| Fiber | 0 g |
| Saturated fat | 2.6 g |
| Salt | 3 g |
Print an EU-style nutrition label for new england pork and beef sausage — per 100 g and per portion.
Vitamins and minerals in new england pork and beef sausage
Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.
| Nutrient | Per 100 g | %DV |
|---|---|---|
| Vitamin B12 | 1.3 µg | 56% |
| Thiamin (B1) | 0.64 mg | 53% |
| Selenium | 19.2 µg | 35% |
| Zinc | 2.7 mg | 25% |
| Niacin (B3) | 3.5 mg | 22% |
| Vitamin B6 | 0.36 mg | 21% |
| Riboflavin (B2) | 0.25 mg | 19% |
| Phosphorus | 136 mg | 11% |
See the richest foods per nutrient in the nutrient toplists.
Calories in common new england pork and beef sausage servings
How many calories in a portion of new england pork and beef sausage — reference serving estimates with the gram weight shown.
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice (23 g) | 37 kcal | 4 g | 1.1 g | 1.7 g |
| 1 oz (28 g) | 45.1 kcal | 4.8 g | 1.3 g | 2.1 g |
| 100 g (100 g) | 161 kcal | 17 g | 5 g | 8 g |
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Frequently asked questions
How many calories are in new england pork and beef sausage?
New england pork and beef sausage has 161 calories per 100 grams.
How much protein is in new england pork and beef sausage?
New england pork and beef sausage contains 17.3 g of protein per 100 g.
Is new england pork and beef sausage low in carbs?
Yes by the numbers: New england pork and beef sausage has 4.8 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.
Is new england pork and beef sausage a good source of protein?
New england pork and beef sausage provides 17.3 g of protein per 100 g — about 44% of its calories come from protein.
Are these new england pork and beef sausage calories exact?
No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.
Related foods
Source: USDA FoodData Central SR Legacy #174588 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.
