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Prepared o'brien potato calories and nutrition facts

100 grams of prepared o'brien potato contains 204 calories, with 2.2 g of protein, 21.9 g of carbohydrate and 13.2 g of fat. It provides 1.7 g of fiber per 100 g. Most of its calories come from fat.

204
calories per 100 g
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Where the calories come from

Protein 4% Carbs 41% Fat 55%

How prepared o'brien potato compares

Per 100 g, against the closest potatoes in this database.

FoodCaloriesProteinCarbsFat
Prepared o'brien potato204 kcal2.2 g21.9 g13.2 g
Sweet potato french fries, frozen209 kcal1.7 g25.5 g11.1 g
Tater tots197 kcal2.3 g26 g9.4 g
Frozen cross cut french fries, unprepared187 kcal2.7 g23 g10 g
Prepared hash brown219 kcal2.7 g28.5 g11.6 g

Nutrition facts for prepared o'brien potato

NutrientPer 100 g
Calories204 kcal
Protein2.2 g
Carbohydrate21.9 g
Fat13.2 g
Fiber1.7 g
Saturated fat3.3 g
Salt0.1 g

Print an EU-style nutrition label for prepared o'brien potato — per 100 g and per portion.

Vitamins and minerals in prepared o'brien potato

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.24 mg 27%
Vitamin B6 0.38 mg 22%
Vitamin C 10.4 mg 12%
Riboflavin (B2) 0.14 mg 11%
Potassium 473 mg 10%
Manganese 0.23 mg 10%
Niacin (B3) 1.4 mg 9%
Magnesium 34 mg 8%

See the richest foods per nutrient in the nutrient toplists.

Calories in common prepared o'brien potato servings

How many calories in a portion of prepared o'brien potato — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 204 kcal 2 g 22 g 13 g

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Frequently asked questions

How many calories are in prepared o'brien potato?

Prepared o'brien potato has 204 calories per 100 grams.

How much protein is in prepared o'brien potato?

Prepared o'brien potato contains 2.2 g of protein per 100 g.

Are these prepared o'brien potato calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #170454 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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