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Soybean lecithin calories and nutrition facts

100 grams of soybean lecithin contains 763 calories, with 0 g of protein, 0 g of carbohydrate and 100 g of fat. Most of its calories come from fat.

763
calories per 100 g
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Where the calories come from

Protein 0% Carbs 0% Fat 100%

How soybean lecithin compares

Per 100 g, against the closest fats & oils in this database.

FoodCaloriesProteinCarbsFat
Soybean lecithin763 kcal0 g0 g100 g
Palm kernel oil862 kcal0 g0 g100 g
Palm and palm kernel oil880 kcal0 g0 g99.5 g
Canola oil884 kcal0 g0 g100 g
Olive oil884 kcal0 g0 g100 g

Nutrition facts for soybean lecithin

NutrientPer 100 g
Calories763 kcal
Protein0 g
Carbohydrate0 g
Fat100 g
Fiber0 g
Sugar0 g
Saturated fat15 g
Salt0 g

Print an EU-style nutrition label for soybean lecithin — per 100 g and per portion.

Vitamins and minerals in soybean lecithin

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin K 184 µg 153%
Choline 350 mg 64%
Vitamin E 8.2 mg 55%
Calcium 0 mg
Iron 0 mg
Magnesium 0 mg
Phosphorus 0 mg
Potassium 0 mg

See the richest foods per nutrient in the nutrient toplists.

Calories in common soybean lecithin servings

How many calories in a portion of soybean lecithin — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 tsp (5 g) 38.2 kcal 0 g 0 g 5 g
1 tablespoon (14 g) 106.8 kcal 0 g 0 g 14 g
100 g (100 g) 763 kcal 0 g 0 g 100 g
1 cup (218 g) 1663 kcal 0 g 0 g 218 g

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Frequently asked questions

How many calories are in soybean lecithin?

Soybean lecithin has 763 calories per 100 grams.

How much protein is in soybean lecithin?

Soybean lecithin contains 0 g of protein per 100 g.

Is soybean lecithin low in carbs?

Yes by the numbers: Soybean lecithin has 0 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Are these soybean lecithin calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #171426 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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