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Toasted coconut meat, dried calories and nutrition facts

100 grams of toasted coconut meat, dried contains 592 calories, with 5.3 g of protein, 44.4 g of carbohydrate and 47 g of fat. Most of its calories come from fat.

592
calories per 100 g
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Where the calories come from

Protein 3% Carbs 29% Fat 68%

How toasted coconut meat, dried compares

Per 100 g, against the closest nuts & seeds in this database.

FoodCaloriesProteinCarbsFat
Toasted coconut meat, dried592 kcal5.3 g44.4 g47 g
Beechnut, dried576 kcal6.2 g33.5 g50 g
Coconut flakes592 kcal5.6 g25.2 g55 g
Honey roasted nuts592 kcal14 g28.3 g49.5 g
Dry roasted cashews574 kcal15.3 g32.7 g46.4 g

Nutrition facts for toasted coconut meat, dried

NutrientPer 100 g
Calories592 kcal
Protein5.3 g
Carbohydrate44.4 g
Fat47 g
Fiber0 g
Saturated fat41.7 g
Salt0.1 g

Print an EU-style nutrition label for toasted coconut meat, dried — per 100 g and per portion.

Vitamins and minerals in toasted coconut meat, dried

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Manganese 2.8 mg 122%
Copper 0.81 mg 90%
Magnesium 92 mg 22%
Iron 3.4 mg 19%
Zinc 2 mg 19%
Vitamin B6 0.31 mg 18%
Phosphorus 211 mg 17%
Potassium 554 mg 12%

See the richest foods per nutrient in the nutrient toplists.

Calories in common toasted coconut meat, dried servings

How many calories in a portion of toasted coconut meat, dried — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 165.8 kcal 1.5 g 12.4 g 13.2 g
100 g (100 g) 592 kcal 5 g 44 g 47 g

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Frequently asked questions

How many calories are in toasted coconut meat, dried?

Toasted coconut meat, dried has 592 calories per 100 grams.

How much protein is in toasted coconut meat, dried?

Toasted coconut meat, dried contains 5.3 g of protein per 100 g.

Are these toasted coconut meat, dried calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #170579 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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