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Canned light syrup sour cherries calories and nutrition facts

100 grams of canned light syrup sour cherries contains 75 calories, with 0.7 g of protein, 19.3 g of carbohydrate and 0.1 g of fat. It provides 0.8 g of fiber per 100 g. Most of its calories come from carbohydrate.

75
calories per 100 g
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Where the calories come from

Protein 3% Carbs 95% Fat 2%

How canned light syrup sour cherries compares

Per 100 g, against the closest fruit in this database.

FoodCaloriesProteinCarbsFat
Canned light syrup sour cherries75 kcal0.7 g19.3 g0.1 g
Fig74 kcal0.8 g19.2 g0.3 g
Canned grapes, heavy syrup76 kcal0.5 g19.7 g0.1 g
Peach, canned74 kcal0.5 g19.9 g0.1 g
Canned spiced peach75 kcal0.4 g20.1 g0.1 g

Nutrition facts for canned light syrup sour cherries

NutrientPer 100 g
Calories75 kcal
Protein0.7 g
Carbohydrate19.3 g
Fat0.1 g
Fiber0.8 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for canned light syrup sour cherries — per 100 g and per portion.

Vitamins and minerals in canned light syrup sour cherries

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Copper 0.07 mg 8%
Iron 1.3 mg 7%
Vitamin A 36 µg 4%
Manganese 0.07 mg 3%
Riboflavin (B2) 0.04 mg 3%
Potassium 95 mg 2%
Vitamin C 2 mg 2%
Thiamin (B1) 0.02 mg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common canned light syrup sour cherries servings

How many calories in a portion of canned light syrup sour cherries — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 75 kcal 1 g 19 g 0 g
1 cup (252 g) 189 kcal 2 g 49 g 0 g

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Frequently asked questions

How many calories are in canned light syrup sour cherries?

Canned light syrup sour cherries has 75 calories per 100 grams.

How much protein is in canned light syrup sour cherries?

Canned light syrup sour cherries contains 0.7 g of protein per 100 g.

Are these canned light syrup sour cherries calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #173956 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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