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TempoLifeCalorie databaseLegumes › Mothbeans, cooked

Mothbeans, cooked calories and nutrition facts

100 grams of mothbeans, cooked contains 117 calories, with 7.8 g of protein, 21 g of carbohydrate and 0.6 g of fat. Most of its calories come from carbohydrate.

117
calories per 100 g
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Where the calories come from

Protein 26% Carbs 70% Fat 4%

How mothbeans, cooked compares

Per 100 g, against the closest legumes in this database.

FoodCaloriesProteinCarbsFat
Mothbeans, cooked117 kcal7.8 g21 g0.6 g
Hyacinth beans, cooked117 kcal8.1 g20.7 g0.6 g
Large lima beans, cooked115 kcal7.8 g20.9 g0.4 g
Catjang cowpeas, cooked117 kcal8.1 g20.3 g0.7 g
Great northern bean, cooked118 kcal8.3 g21.1 g0.5 g

Nutrition facts for mothbeans, cooked

NutrientPer 100 g
Calories117 kcal
Protein7.8 g
Carbohydrate21 g
Fat0.6 g
Fiber0 g
Saturated fat0.1 g
Salt0 g

Print an EU-style nutrition label for mothbeans, cooked — per 100 g and per portion.

Vitamins and minerals in mothbeans, cooked

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Magnesium 104 mg 25%
Manganese 0.53 mg 23%
Copper 0.16 mg 18%
Iron 3.1 mg 17%
Phosphorus 150 mg 12%
Thiamin (B1) 0.12 mg 10%
Potassium 304 mg 6%
Zinc 0.59 mg 5%

See the richest foods per nutrient in the nutrient toplists.

Calories in common mothbeans, cooked servings

How many calories in a portion of mothbeans, cooked — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 117 kcal 8 g 21 g 1 g
1 cup (177 g) 207 kcal 14 g 37 g 1 g

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Frequently asked questions

How many calories are in mothbeans, cooked?

Mothbeans, cooked has 117 calories per 100 grams.

How much protein is in mothbeans, cooked?

Mothbeans, cooked contains 7.8 g of protein per 100 g.

Are these mothbeans, cooked calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #172426 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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