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Turkey skin, raw calories and nutrition facts

100 grams of turkey skin, raw contains 407 calories, with 13 g of protein, 0.2 g of carbohydrate and 38.9 g of fat. It provides 0.1 g of sugar per 100 g. Most of its calories come from fat.

407
calories per 100 g
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Where the calories come from

Protein 13% Carbs 0% Fat 87%

How turkey skin, raw compares

Per 100 g, against the closest meat & poultry in this database.

FoodCaloriesProteinCarbsFat
Turkey skin, raw407 kcal13 g0.2 g38.9 g
Beef breakfast strips, raw406 kcal12.5 g0.7 g38.8 g
Duck with skin, raw404 kcal11.5 g0 g39.3 g
Pork sausage rice links, cooked407 kcal13.7 g2.4 g37.6 g
Bacon, raw393 kcal13.7 g0 g37.1 g

Nutrition facts for turkey skin, raw

NutrientPer 100 g
Calories407 kcal
Protein13 g
Carbohydrate0.2 g
Fat38.9 g
Fiber0 g
Sugar0.1 g
Saturated fat10.4 g
Salt0.2 g

Print an EU-style nutrition label for turkey skin, raw — per 100 g and per portion.

Vitamins and minerals in turkey skin, raw

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin B12 0.88 µg 37%
Niacin (B3) 3.9 mg 24%
Selenium 10.1 µg 18%
Phosphorus 120 mg 10%
Zinc 1.1 mg 10%
Vitamin B6 0.17 mg 10%
Vitamin A 85 µg 9%
Riboflavin (B2) 0.11 mg 8%

See the richest foods per nutrient in the nutrient toplists.

Calories in common turkey skin, raw servings

How many calories in a portion of turkey skin, raw — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 407 kcal 13 g 0 g 39 g
4 oz (113 g) 460 kcal 15 g 0 g 44 g
1 lb (453 g) 1844 kcal 59 g 1 g 176 g

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Frequently asked questions

How many calories are in turkey skin, raw?

Turkey skin, raw has 407 calories per 100 grams.

How much protein is in turkey skin, raw?

Turkey skin, raw contains 13 g of protein per 100 g.

Is turkey skin, raw low in carbs?

Yes by the numbers: Turkey skin, raw has 0.2 g of carbohydrate per 100 g. People following low-carb or keto approaches often include foods in this range — portion size and your own plan still decide.

Are these turkey skin, raw calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #171482 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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