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Cooked rhubarb, with sugar calories and nutrition facts

100 grams of cooked rhubarb, with sugar contains 116 calories, with 0.4 g of protein, 31.2 g of carbohydrate and 0.1 g of fat. It provides 2 g of fiber and 28.7 g of sugar per 100 g. Most of its calories come from carbohydrate.

116
calories per 100 g
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Where the calories come from

Protein 1% Carbs 98% Fat 1%

How cooked rhubarb, with sugar compares

Per 100 g, against the closest fruit in this database.

FoodCaloriesProteinCarbsFat
Cooked rhubarb, with sugar116 kcal0.4 g31.2 g0.1 g
Canned extra heavy syrup sour cherries114 kcal0.7 g29.2 g0.1 g
Plantain, boiled121 kcal1.1 g29.2 g0.1 g
Prunes, stewed124 kcal1.1 g32.9 g0.2 g
Mamey sapote124 kcal1.5 g32.1 g0.5 g

Nutrition facts for cooked rhubarb, with sugar

NutrientPer 100 g
Calories116 kcal
Protein0.4 g
Carbohydrate31.2 g
Fat0.1 g
Fiber2 g
Sugar28.7 g
Saturated fat0 g
Salt0 g

Print an EU-style nutrition label for cooked rhubarb, with sugar — per 100 g and per portion.

Vitamins and minerals in cooked rhubarb, with sugar

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Vitamin K 21.1 µg 18%
Calcium 145 mg 11%
Vitamin C 3.3 mg 4%
Magnesium 12 mg 3%
Copper 0.03 mg 3%
Manganese 0.07 mg 3%
Potassium 96 mg 2%
Selenium 0.9 µg 2%

See the richest foods per nutrient in the nutrient toplists.

Calories in common cooked rhubarb, with sugar servings

How many calories in a portion of cooked rhubarb, with sugar — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
100 g (100 g) 116 kcal 0 g 31 g 0 g
1 cup (240 g) 278 kcal 1 g 75 g 0 g

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Frequently asked questions

How many calories are in cooked rhubarb, with sugar?

Cooked rhubarb, with sugar has 116 calories per 100 grams.

How much protein is in cooked rhubarb, with sugar?

Cooked rhubarb, with sugar contains 0.4 g of protein per 100 g.

How much sugar is in cooked rhubarb, with sugar?

Cooked rhubarb, with sugar contains 28.7 g of sugar per 100 g. Nutrition values are reference figures; brands and preparation change the real amount, so weigh and log what you actually eat.

Are these cooked rhubarb, with sugar calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #168169 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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