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Japanese chestnut, dried calories and nutrition facts

100 grams of japanese chestnut, dried contains 360 calories, with 5.3 g of protein, 81.4 g of carbohydrate and 1.2 g of fat. Most of its calories come from carbohydrate.

360
calories per 100 g
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Where the calories come from

Protein 6% Carbs 91% Fat 3%

How japanese chestnut, dried compares

Per 100 g, against the closest nuts & seeds in this database.

FoodCaloriesProteinCarbsFat
Japanese chestnut, dried360 kcal5.3 g81.4 g1.2 g
Chinese chestnut, dried363 kcal6.8 g79.8 g1.8 g
Breadnut tree seed, dried367 kcal8.6 g79.4 g1.7 g
European chestnut, dried369 kcal5 g78.4 g3.9 g
Ginkgo nuts, dried348 kcal10.4 g72.5 g2 g

Nutrition facts for japanese chestnut, dried

NutrientPer 100 g
Calories360 kcal
Protein5.3 g
Carbohydrate81.4 g
Fat1.2 g
Fiber0 g
Saturated fat0.2 g
Salt0.1 g

Print an EU-style nutrition label for japanese chestnut, dried — per 100 g and per portion.

Vitamins and minerals in japanese chestnut, dried

Per 100 g, highest share of the Daily Value first. %DV = the adult Daily Value (FDA reference). USDA reference data — not medical advice.

NutrientPer 100 g%DV
Manganese 3.7 mg 161%
Copper 1.3 mg 146%
Vitamin C 61.3 mg 68%
Thiamin (B1) 0.8 mg 67%
Vitamin B6 0.66 mg 39%
Riboflavin (B2) 0.38 mg 29%
Magnesium 115 mg 27%
Zinc 2.6 mg 23%

See the richest foods per nutrient in the nutrient toplists.

Calories in common japanese chestnut, dried servings

How many calories in a portion of japanese chestnut, dried — reference serving estimates with the gram weight shown.

ServingCaloriesProteinCarbsFat
1 oz (28 g) 100.8 kcal 1.5 g 22.8 g 0.3 g
100 g (100 g) 360 kcal 5 g 81 g 1 g
1 cup (155 g) 558 kcal 8 g 126 g 2 g

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Frequently asked questions

How many calories are in japanese chestnut, dried?

Japanese chestnut, dried has 360 calories per 100 grams.

How much protein is in japanese chestnut, dried?

Japanese chestnut, dried contains 5.3 g of protein per 100 g.

Are these japanese chestnut, dried calories exact?

No. These are per-100-gram reference values from the USDA FoodData Central SR Legacy source family. Portion size, ripeness, cut and cooking method all change the real number, so treat them as an estimate and log your own portion.

Related foods

Source: USDA FoodData Central SR Legacy #169408 (2018-04 release). US Government work — public domain in the United States. Reference values per 100 g edible portion.

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